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MEATS | SEAFOOD | CHEESE

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Traditional | Freshly-cured Mild Venison Biltong
From £7.90
Small Truffle Burrata | 250g (5 x 50g)
£10.40
Sold Out
Salame Toscano XL | Classic X-Large "Toscano" Salami | Subissati | +/- 3Kg
£78.00
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Plenish Organic Hazelnut
£3.49
Freshly Sliced Prosciutto al Tartufo | Dry-cured Ham with Truffle | Subissati | 250g
£15.50
Bresaola Halal | Dry-cured 100% Beef | 20 Ways | +/- 1.5Kg
£99.50
Freshly Sliced Bresaola Punta d'Anca Botton d'Oro | Sosio | 100g
£8.30
Bresaola Punta d'Anca Botton d'Oro | Sosio | 1.5KG
£93.50
Lonzardo | Dry-cured Italian Pork Loin | +/- 2.3Kg
£75.50
PROV. CACIOCAVALLO(SO)
£0.00
Pecorino Stagionato alle Pere | L'Impero Rocca Toscana | +/- 1.4Kg
£95.00
Pecorino al Peperoncino | Primosale Cilli Pepper Cheese | 500g
£22.90
Freshly Sliced Italian Premium Cooked Ham | Naturalis | 100g
£1.95
Freshly Sliced Italian Premium Cooked Ham | Naturalis | 250g
£7.30
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Freshly Sliced Bresaola di Chiavenna | Artisanal product from the Italian Alps | 100g
£7.30
Sold Out
Bresaola di Chiavenna | Artisanal product from the Italian Alps | +/- 4Kg
£240.00
Argentina XL Red Prawns | Seastar | 2kg
£36.70
Mazara Red Prawns 3° 70/80 | Gambero Rosso | 2Kg
£195.00
Italian Gourmet Butter | Burro di Panna | Soresina | 1kg
£18.50
Freshly Sliced Spicy Salami | Salame Piccante | Subissati | 1Kg
£44.90
Langoustines Whole 13/16 | 750g
£36.80
Cuttlefish Ink (Squid Ink) | 500g
£29.40
White Cleaned Squids U/5 IQF | 900g
£39.70
Tuna Fish in Olive Oil | Donzela | 1.73Kg
£58.50