Morellino Wine DOP Infused Salame | Subissati | 200g
About the Producer
Subissati (Salumi Subissati) is a family-run Tuscan charcuterie producer based in Roccastrada, in the Maremma region. Founded over 50 years ago, the company specialises in traditional Italian cured meats, crafted using locally rooted methods and benefiting from the area’s natural ageing conditions. Their products are made from carefully selected Italian pork and slow-matured to enhance flavour and texture, combining artisanal heritage with modern production standards. Subissati distributes across Italy and international markets, maintaining a strong focus on quality, authenticity, and regional identity
Discover the exquisite blend of tradition and taste with our Salame al Vino Morellino di Scansano DOCG. Crafted in the heart of Tuscany, this unique salami marries the robust flavours of locally sourced, premium pork with the rich, complex notes of Morellino di Scansano DOCG wine, a renowned red wine that embodies the essence of the Tuscan terroir. Each slice offers a symphony of flavours, enhanced by a delicate aging process that ensures a soft, succulent texture and a bouquet of aromas that captivate the palate. Perfect for connoisseurs seeking an authentic Italian delicacy, our Salame al Vino Morellino di Scansano DOCG is a testament to artisanal craftsmanship and the rich culinary heritage of Tuscany. Elevate your charcuterie boards, enhance your appetisers, or simply savour it on its own to experience a true taste of Italy. Indulge in the luxury of fine dining with every bite of this exquisite salami, a gourmet delight that promises to leave a lasting impression.
Produced in Italy by Subissati Salumi, Roccastrada, Maremma, Tuscany
Artisan Product - 100% Italian Pork Meat