Aglianico di Baal 2016 Casa di Baal 750ml
Aglianico di Baal
Name of the Product
Aglianico di baal
Designation
Aglianico from Salernitan Hills – IGT
Grape Varieties
100% Aglianico
Region
Montecorvino Rovella, Salerno, Campania
Altitude
150m asl
Soil
Calcareous (limestone) sandy with light skeleton
Cultivation System
Guyot vertical trellis
Density
4000 plants per hectare
Yield
6000 kg /ha
Harvest
by hand first week of October
Aging
twelve months in medium sized oak barrels and then at least twelve months in the bottle
Organoleptic characteristics
Aglianico di baal is ruby red in colour with garnet glints, and to the nose it offers aromas of red fruits, wild roses, and liquorice. In the mouth it is supple and warm, well structured, persistent, and dynamic.
Serving suggestions
The Aglianico di Baal pairs very well with earthy cuisine, more complex and structured dishes and meats. It is also very good with medium or long aged cheeses.
Wine Service Temperature
15-16°C