Experience the fresh and delicate taste of Vongole Lupino Grandi, premium large clams sourced from FAO 37.2.1, known for their pristine waters and high-quality seafood. These large vongole are packed in convenient 24 x 400g portions, perfect for both professional kitchens and home chefs. With their sweet, briny flavor and tender texture, they are ideal for classic Mediterranean dishes and gourmet seafood recipes.
5 Key Features:
- Premium Large Clams: Known for their tender texture and delicate, briny flavor.
- Sustainably Sourced: Harvested from FAO 37.2.1, ensuring environmental responsibility and freshness.
- Convenient Packaging: Comes in 24 x 400g portions, perfect for portion control and easy storage.
- Versatile Ingredient: Suitable for a variety of recipes, from pasta to soups and risottos.
- Rich in Nutrients: A natural source of protein, vitamins, and minerals.
Elevate your seafood dishes with Vongole Lupino Grandi, a versatile and flavorful ingredient perfect for creating authentic Italian recipes or innovative culinary creations. Whether steamed, sautéed, or incorporated into pasta dishes, these clams deliver the perfect balance of flavor and elegance.
5 Serving Suggestions:
- Classic Spaghetti alle Vongole: Sauté with garlic, olive oil, and parsley, then toss with spaghetti for a timeless Italian dish.
- Seafood Risotto: Add to a creamy risotto for a rich, flavorful seafood main course.
- Clam Soup: Simmer with white wine, garlic, and herbs for a comforting and aromatic soup.
- Steamed Clams: Steam with white wine, butter, and chili flakes for a simple yet elegant appetizer.
- Mediterranean Salad: Mix with fresh greens, cherry tomatoes, and a light vinaigrette for a refreshing seafood salad.
With Vongole Lupino Grandi, every dish is a celebration of authentic Mediterranean flavors, offering premium quality and versatility for any occasion.