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PELATI TRITURATI DOLCEMILIO 3/1(GR) CHOPPED TOMS

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Pelati Triturati Dolcemio (Chopped Tomatoes, 3/1) are finely chopped, ripe Italian tomatoes, carefully selected to provide a sweet and vibrant flavor that is essential in Italian cooking. These tomatoes are perfect for creating smooth sauces, stews, soups, and bases for pizzas, as they break down easily, releasing their natural sweetness and intense tomato flavor. With their balanced acidity and fresh taste, these chopped tomatoes bring the essence of authentic Italian tomatoes to a wide range of recipes. Packaged in a convenient 3kg size, they’re ideal for home kitchens, restaurants, and catering services that need quality tomatoes in bulk.

Key Features

  1. High-Quality Italian Tomatoes: Made from ripe, hand-selected tomatoes that bring authentic Italian flavor to any dish.
  2. Smooth Texture: Finely chopped for easy incorporation into sauces, soups, and stews, with a consistent, smooth texture.
  3. Naturally Sweet Flavor: Low in acidity, providing a naturally sweet tomato taste that enhances both savory and Mediterranean recipes.
  4. Versatile Culinary Use: Suitable for pizzas, pastas, soups, sauces, and as a base for various dishes.
  5. Large 3kg Pack: Ideal for high-volume use in home and professional kitchens, ensuring a ready supply of quality tomatoes.

Capture the authentic taste of Italian tomatoes with Pelati Triturati Dolcemio (Chopped Tomatoes, 3/1), a premium choice for those who value quality and flavor. These finely chopped tomatoes offer a naturally sweet, vibrant taste, perfect for creating rich tomato-based sauces, hearty stews, and classic Italian dishes. Their balanced sweetness and smooth texture make them an easy-to-use ingredient in a variety of recipes. Packaged in a 3kg container, Pelati Triturati Dolcemio is ideal for chefs, home cooks, and anyone who enjoys cooking with high-quality Italian tomatoes.

Serving Suggestions

  1. Classic Tomato Sauce: Simmer with garlic, onions, and basil to create a rich, authentic Italian tomato sauce for pasta or lasagna.

  2. Pizza Base: Spread over pizza dough as a flavorful tomato base, adding herbs and olive oil for an extra touch of Italian flavor.

  3. Tomato Soup: Blend with vegetable stock, garlic, and herbs to make a comforting, creamy tomato soup.

  4. Bruschetta Topping: Combine with olive oil, garlic, and fresh basil, then serve over toasted bread for a fresh, classic Italian appetizer.

  5. Hearty Stews and Casseroles: Use as a base for stews and casseroles, adding depth and natural sweetness to dishes like ratatouille or beef stew.

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