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Freshly Sliced Subissati Pancetta Porchettata | Rolled & Cooked "Porchetta" Style Pork Belly | 100g

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Pancetta Porchettata: Rolled & Cooked "Porchetta" Style Pork Belly

Pancetta Porchettata is a delectable Italian delicacy, a sophisticated twist on traditional porchetta, crafted from pork belly that's rolled and cooked in true "Porchetta" style. This specialty dish marries the rich, fatty qualities of pancetta with the aromatic seasoning typical of porchetta, offering a unique culinary experience.

Key Features:

  • Select Pork Belly: Utilizing only premium pork belly ensures a succulent base, rich in flavour and texture.
  • Porchetta Seasoning: Seasoned with a robust blend of herbs and spices including rosemary, garlic, and fennel seeds, which impart a distinctive and aromatic taste.
  • Rolled and Slow-Cooked: The pork belly is expertly rolled, locking in the herbs and spices, and then slow-cooked to achieve a tender, melt-in-your-mouth texture.
  • Crispy Exterior: The slow-cooking process results in a crispy outer layer that contrasts beautifully with the tender meat inside.
  • Versatile Use: Perfect as a standalone dish, sliced for sandwiches, or as a feature ingredient in more complex culinary creations.

Why Choose Pancetta Porchettata? For those who savour the traditional flavours of Italian porchetta but crave something uniquely satisfying, Pancetta Porchettata offers a gourmet alternative. It's an exceptional choice for any festive occasion or as a highlight in a refined meal.

Serving Suggestions:

  • Elegant Main Course: Slice and serve as the centrepiece of a festive meal, accompanied by roasted vegetables and a drizzle of extra virgin olive oil.
  • Gourmet Sandwiches: Layer slices on a ciabatta roll with arugula, roasted red peppers, and a touch of mustard for a delicious lunch.
  • Antipasto Platter: Offer as part of a charcuterie board with assorted cheeses, olives, and artichokes for a luxurious starter.
  • Enhanced Recipes: Incorporate into dishes such as pastas or risottos where its rich flavour can truly shine.

Experience the Best of Italian Charcuterie with Pancetta Porchettata This rolled and cooked pork belly, infused with traditional porchetta seasonings, provides a taste sensation that bridges the gap between the rustic and the refined. Pancetta Porchettata is a testament to the depth of flavour achievable through expert seasoning and careful cooking. Enjoy this exquisite dish and bring a taste of Italian craftsmanship to your table.


Produced in Italy by Subissati Salumi, Roccastrada, Maremma, Tuscany

Artisan Product - 100% Italian Pork Meat

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