Indulge in the artisanal quality of Martelli Penne, a premium pasta crafted in small batches using traditional Italian techniques. Made with 100% durum wheat semolina, these penne are bronze-extruded to create a rough texture that perfectly holds sauces. Their tubular shape and ridged exterior make them versatile for a wide range of dishes, from creamy recipes to hearty bakes. Packaged in 20 x 500g bags, this collection is ideal for home chefs, families, and professional kitchens seeking authentic Italian flavor.
5 Key Features:
- High-Quality Semolina: Crafted from 100% durum wheat for superior flavor and texture.
- Bronze-Died Extrusion: Ensures a rough surface that clings to sauces for enhanced taste.
- Ridged Design: Perfectly captures both thick and light sauces, adding depth to every bite.
- Artisanal Craftsmanship: Produced using traditional methods for an authentic Italian experience.
- Convenient 20-Pack (500g Each): Suitable for families, meal prep, or professional use.
Experience the versatility and authenticity of Martelli Penne, a 20-pack collection of 500g bags designed to elevate your culinary creations. Whether paired with a rich ragù, a creamy Alfredo sauce, or used in baked pasta dishes, these penne deliver the perfect al dente texture and exceptional flavor that make every meal a celebration of Italian tradition.
5 Serving Suggestions:
- Classic Penne Arrabbiata: Toss with spicy tomato sauce, garlic, and chili flakes for a bold, flavorful dish.
- Creamy Alfredo: Pair with a rich Alfredo sauce and grilled chicken for a comforting meal.
- Penne alla Vodka: Cook with a tomato cream sauce, vodka, and Parmesan for a luxurious treat.
- Baked Penne: Layer with mozzarella, ricotta, and marinara sauce, then bake until bubbly and golden.
- Vegetarian Option: Combine with sautéed spinach, sun-dried tomatoes, and a drizzle of olive oil for a wholesome, light dish.
With Martelli Penne, every dish is a celebration of authentic Italian craftsmanship, perfect for elevating everyday meals and special occasions!