KTC Butter Ghee (2kg Tin) is a premium-quality clarified butter, known for its rich flavor and versatility in cooking. Made from the finest butter, this ghee is ideal for a variety of culinary applications, including frying, sautéing, baking, and traditional dishes. Its high smoke point and long shelf life make it a practical and flavorful choice for both home kitchens and professional use, while its smooth and aromatic profile enhances the taste of every meal.
5 Key Features:
- Rich Flavor: Delivers a creamy, buttery taste that enhances a wide range of dishes.
- High Smoke Point: Suitable for high-temperature cooking, including frying and roasting.
- Long Shelf Life: Does not require refrigeration, making it convenient for storage.
- Versatile Use: Ideal for baking, sautéing, frying, and adding depth to curries and sauces.
- Generous Packaging: Comes in a 2kg tin, perfect for families or bulk cooking needs.
KTC Butter Ghee is a staple in kitchens around the world, celebrated for its rich, nutty flavor and adaptability in various cuisines. Its clarified form ensures it is free from milk solids, making it an
excellent choice for individuals with lactose sensitivities. Whether you're creating traditional recipes like curries or using it as a flavorful alternative to oil or butter in modern dishes, KTC Ghee consistently delivers exceptional results.
5 Serving Suggestions:
- Curry Base: Use as a cooking fat to sauté spices and aromatics for a fragrant curry base.
- Bread Spread: Spread on naan, parathas, or toast for a rich and indulgent flavor.
- Frying Essential: Use for frying meats, fish, or vegetables for a golden, crispy finish.
- Baking Substitute: Replace butter with ghee in cookies, cakes, or pie crusts for a deeper, nuttier flavor.
- Drizzle for Rice: Drizzle over steamed basmati rice or biryani for a traditional, aromatic touch.