Rice flour
London delivery in our own vans · non-perishables shipped across mainland UK
Fior di Riso (12 x 500g) is a premium-quality rice flour made from finely milled, pure rice, perfect for gluten-free baking and cooking. Known for its light, delicate texture and natural sweetness, this versatile flour is ideal for creating tender pastries, breads, and batters. Fior di Riso works seamlessly in both sweet and savory recipes, enhancing textures without overpowering flavors. With twelve 500g bags, this rice flour is convenient for home bakers and professionals who want a high-quality, gluten-free flour option for everyday use.
Key Features
- Pure Rice Flour: Made from finely milled rice, providing a light, delicate texture ideal for gluten-free recipes.
- Versatile for Sweet and Savory Dishes: Suitable for a variety of recipes, from baked goods to tempura batters and sauces.
- Naturally Gluten-Free: A perfect alternative for those with gluten sensitivities, offering an easy way to make recipes accessible to all.
- Finely Milled for Smoothness: Ensures easy blending and a smooth consistency in doughs and batters.
- Convenient 12-Pack of 500g Bags: Great for regular use, providing freshness and ease of storage with individual packaging.
Fior di Riso (12 x 500g) is a high-quality rice flour that brings lightness and versatility to gluten-free baking and cooking. Its fine milling and subtle sweetness make it ideal for creating tender, airy textures in baked goods, pancakes, and sauces. Whether you’re making traditional pastries or experimenting with new recipes, Fior di Riso offers the perfect texture and flavor for gluten-free alternatives. Packaged in twelve 500g bags, this rice flour is a convenient choice for home kitchens and bakeries seeking premium, naturally gluten-free flour.
Serving Suggestions
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Gluten-Free Cakes and Pastries: Use Fior di Riso to create light, fluffy cakes, muffins, and pastries with a tender crumb and natural sweetness.
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Rice Flour Pancakes: Make delicate, gluten-free pancakes with a smooth texture that pairs well with syrup or fresh fruit.
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Crispy Tempura Batter: Combine with cold water to make a light batter for frying vegetables, seafood, or chicken into crisp, golden tempura.
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Thickening Soups and Sauces: Use rice flour as a gluten-free thickening agent for soups, gravies, and sauces without altering flavor.
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Homemade Rice Noodles: Create tender, gluten-free rice noodles for stir-fries and soups by mixing Fior di Riso with water and steaming into sheets before slicing.
About Deliciously Fine Foods
About Deliciously Fine Foods
Italian food, from inside London's market
Since 2016 we've supplied London's restaurants and food shops from New Covent Garden Market, where the city's kitchens buy their food while most of us are still asleep. Deliciously Fine Foods opens the same larder to yours, in three ways.
We bring it to you
We import charcuterie, cheese, preserves, olive oil, pasta and truffles from artisan family producers in Italy, including Subissati, curing salumi in the hills of Roccastrada, and Maremma in Barattolo on the Tuscan coast. We know every one of them personally. Our founder, Luigi, sits in on their planning meetings when new products are developed, so we know how things are made long before they reach the shelf.
We cook for you
In 2025 we opened our own kitchen at the market to cook with what we import: slow sauces, soups, trays to reheat at home. Some dishes are made to order, so they reach you fresh rather than after a week in a fridge.
We come to you
Our chefs can bring our produce and our skills into your home, for a dinner you actually get to sit down at. Meet our chefs →
How it reaches you
In Central London we deliver ourselves, by electric cargo bike, which overtakes the traffic more often than you'd think. The rest of the UK mainland goes by courier, and our wines come from our cellar in Fulham. No minimum order.