FILETTI DI SCORFANO C/P 170/260 FAO2 6PZX900GR(ID)
Savor the rich flavor of Filetti di Scorfano C/P 170/260, premium red scorpionfish fillets sourced from FAO2 fishing zones. These fillets, weighing between 170g and 260g, are skin-on and bone-in, preserving their full flavor and texture. Packed in 6 portions of 900g each, this product is perfect for professional kitchens, gourmet recipes, or home cooks seeking high-quality seafood for versatile culinary creations.
5 Key Features:
- Premium Scorpionfish Fillets: Known for their mild flavor and firm, flaky texture.
- Skin-On, Bone-In: Enhances flavor and locks in natural moisture during cooking.
- Sustainably Sourced: Harvested responsibly from FAO2 fishing zones.
- Versatile Preparation: Suitable for grilling, roasting, steaming, or frying.
- Convenient 6x900g Packaging: Perfect for professional use or stocking up for multiple meals.
Bring the delicate taste of the sea to your table with Filetti di Scorfano C/P 170/260, high-quality scorpionfish fillets that combine freshness with culinary versatility. Their mild yet distinctive flavor and firm texture make them ideal for creating a wide range of gourmet dishes, from Mediterranean classics to creative seafood recipes.
5 Serving Suggestions:
- Mediterranean Style: Roast with olive oil, cherry tomatoes, olives, and fresh thyme for a rustic dish.
- Grilled Delight: Marinate with lemon, garlic, and herbs, then grill for a smoky and flavorful option.
- Seafood Stew: Simmer with a rich tomato and fennel broth for a hearty and aromatic dish.
- Pan-Seared Elegance: Sear with butter and capers, and serve with a squeeze of fresh lemon for a refined presentation.
- Asian-Inspired Twist: Steam with soy sauce, ginger, and sesame oil, and pair with jasmine rice and stir-fried vegetables.
With Filetti di Scorfano C/P 170/260, every meal becomes a celebration of premium seafood, offering unmatched flavor and quality for a variety of culinary styles.