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CROSSED SEMOLINA SOURDOUGHT-ALTAMURA BR. 10X 450GR

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Our Crossed Semolina Sourdough Altamura Bread (10 pieces x 450g) is a traditional Italian loaf inspired by the bread-making techniques of Altamura, a region famous for its premium semolina breads. Crafted with semolina flour and naturally fermented sourdough, each loaf features a distinct cross pattern on its golden crust and a soft, slightly tangy interior. This artisan bread has a nutty flavor and hearty texture that pairs beautifully with a range of dishes, from hearty stews to antipasto platters. With ten 450g loaves in each pack, it’s perfect for restaurants, catering events, or anyone who loves a high-quality Italian bread.

Key Features

  1. Traditional Altamura Style: Inspired by authentic Italian techniques, featuring a cross-scored top.
  2. Semolina and Sourdough Blend: Made with semolina flour and sourdough starter for a rich, nutty flavor and slight tang.
  3. Golden, Crispy Crust: Baked to a crisp crust with a soft, chewy crumb inside.
  4. Versatile Use: Complements a variety of meals, from pasta dishes to charcuterie boards.
  5. Bulk Pack: Includes 10 loaves at 450g each, ideal for high-demand settings or regular use at home.

Our Crossed Semolina Sourdough Altamura Bread brings the flavors and quality of traditional Italian baking to any meal. With a blend of semolina and naturally fermented sourdough, this bread offers a balanced, complex flavor profile and a hearty, airy crumb that makes it perfect for dipping, slicing, or enjoying as a side. Each loaf is crafted with a unique cross scoring on the top, adding a rustic, artisan touch to the table. With ten loaves per pack, it’s a fantastic choice for professional kitchens, catering services, or home chefs who appreciate the quality and versatility of authentic Italian bread.

Serving Suggestions

  1. Italian Bread Basket: Serve sliced with olive oil and balsamic vinegar for an authentic Italian starter.
  2. Antipasto Platter: Pair with cheeses, cured meats, and olives for a robust Mediterranean charcuterie board.
  3. Pasta Side: Enjoy as a side with pasta dishes to soak up sauces and enhance the meal.
  4. Hearty Sandwiches: Slice and use for gourmet sandwiches with fillings like roasted vegetables, meats, or cheeses.
  5. Soup Companion: Serve alongside soups like minestrone or tomato basil for a comforting, rustic touch.

Our Crossed Semolina Sourdough Altamura Bread offers a premium Italian bread experience, perfect for enhancing any meal with its authentic taste, texture, and artisan quality.

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