CARCIOFINI IN CROSTA DI FARINA GRANO 4pzX1kg(SC)
Carciofini in Crosta di Farina di Grano by Orogel are tender, high-quality artichokes wrapped in a light and crispy wheat flour coating, delivering a perfect balance of flavor and texture. These pre-prepared and frozen artichoke bites are an excellent choice for appetizers, snacks, or as part of a gourmet platter. Their golden crust and soft, flavorful interior bring the authentic taste of Italian cuisine to your table, offering a delightful experience in every bite. Packaged in 4 x 1kg bags, they are ideal for restaurants, catering, or family gatherings.
Key Features
- Premium Artichokes: Made from tender, fresh artichokes for a rich, authentic flavor.
- Crispy Wheat Flour Coating: Light and golden crust enhances the taste and adds satisfying crunch.
- Pre-Prepared and Frozen: Ready to fry or bake, making meal preparation quick and easy.
- Versatile Use: Suitable as appetizers, snacks, or part of an elegant antipasto spread.
- Bulk Packaging: Convenient 4 x 1kg packs for professional kitchens or large-scale cooking needs.
Carciofini in Crosta di Farina di Grano combine the natural goodness of artichokes with a crispy coating, creating a versatile and crowd-pleasing dish. Orogel’s meticulous preparation ensures that each artichoke bite delivers consistent quality, making it a go-to choice for both casual and gourmet occasions. Whether served on their own or paired with other Mediterranean-inspired dishes, these artichoke bites add a touch of sophistication to any meal.
Serving Suggestions
- Classic Starter: Serve with a garlic aioli or marinara sauce for dipping, as a perfect appetizer.
- Cheese Pairing: Accompany with a cheese board featuring Parmigiano-Reggiano, mozzarella, and olives.
- Gourmet Salad Topper: Add to a fresh arugula and cherry tomato salad for a crispy and flavorful element.
- Antipasto Spread: Pair with cured meats, roasted peppers, and crostini for an elegant antipasto platter.
- Vegetarian Wrap: Use the crispy artichoke bites as a filling in wraps or pitas with tzatziki sauce and fresh greens.