Name: CAPOCOLLO DI MARTINA FRANCA 2kg(MC)
Brand: Deliciously Fine Foods
Availability: InStock

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{"id":14831693332853,"title":"CAPOCOLLO DI MARTINA FRANCA 2kg(MC)","handle":"capocollo-di-martina-franca-2kgmc","description":"\u003cp\u003eCapocollo di Martina Franca is a luxurious Italian cured meat crafted in the picturesque region of Puglia, specifically in Martina Franca. This traditional delicacy is made from the finest cuts of pork neck and shoulder, seasoned with a blend of spices, herbs, and a signature light smoking process using aromatic Mediterranean woods. Aged to perfection, Capocollo di Martina Franca offers a delicate balance of flavors, with a rich, savory taste complemented by subtle smoky undertones. This gourmet delight is a must-try for any charcuterie enthusiast, ideal for both refined gatherings and casual indulgences.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eArtisanal Production\u003c\/strong\u003e: Made using traditional curing techniques from Martina Franca, reflecting generations of Italian craftsmanship.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive Flavor Profile\u003c\/strong\u003e: Features a savory, smoky taste with herbal and spice notes, delivering a truly unique Italian charcuterie experience.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Quality Pork\u003c\/strong\u003e: Produced from selected pork neck and shoulder cuts for tender texture and exceptional flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow-Aged to Perfection\u003c\/strong\u003e: Naturally aged over time to allow flavors to fully develop, creating a deep and satisfying taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile and Gourmet\u003c\/strong\u003e: Perfect for charcuterie boards, antipasti, and adding a refined touch to various dishes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eCapocollo di Martina Franca is celebrated for its complexity and nuanced flavors, owing to its unique preparation process. The pork is marinated in local wine and spices, and then slowly smoked over fragrant Mediterranean wood. The result is a smooth, rich cured meat with a mouthwatering aroma and a delightful contrast of tender and flavorful bites. Capocollo di Martina Franca is ideal for those who appreciate authentic Italian delicacies and want to bring a piece of Italy’s culinary heritage to their table.\u003c\/p\u003e\n\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcuterie Board\u003c\/strong\u003e: Slice thinly and serve with Italian cheeses, olives, and artisan bread for an impressive charcuterie spread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAntipasto Platter\u003c\/strong\u003e: Combine with marinated vegetables, mozzarella, and sun-dried tomatoes for a classic antipasto.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePanini\u003c\/strong\u003e: Add thin slices of Capocollo to a fresh panini with arugula, fresh mozzarella, and a drizzle of balsamic glaze.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta Garnish\u003c\/strong\u003e: Top pasta dishes like carbonara or arrabbiata with slices of Capocollo for added depth and flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza Topping\u003c\/strong\u003e: Use as a gourmet topping on homemade pizzas, pairing with fresh basil, burrata, or mushrooms for an elevated twist.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2024-11-12T19:10:50+00:00","created_at":"2024-11-12T19:10:50+00:00","vendor":"Deliciously Fine Foods","type":"","tags":["Lucy"],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":53620897350005,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"CAPOCOLLO DI MARTINA FRANCA 2kg(MC)","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCapocollo di Martina Franca is a luxurious Italian cured meat crafted in the picturesque region of Puglia, specifically in Martina Franca. This traditional delicacy is made from the finest cuts of pork neck and shoulder, seasoned with a blend of spices, herbs, and a signature light smoking process using aromatic Mediterranean woods. Aged to perfection, Capocollo di Martina Franca offers a delicate balance of flavors, with a rich, savory taste complemented by subtle smoky undertones. This gourmet delight is a must-try for any charcuterie enthusiast, ideal for both refined gatherings and casual indulgences.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eArtisanal Production\u003c\/strong\u003e: Made using traditional curing techniques from Martina Franca, reflecting generations of Italian craftsmanship.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive Flavor Profile\u003c\/strong\u003e: Features a savory, smoky taste with herbal and spice notes, delivering a truly unique Italian charcuterie experience.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Quality Pork\u003c\/strong\u003e: Produced from selected pork neck and shoulder cuts for tender texture and exceptional flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow-Aged to Perfection\u003c\/strong\u003e: Naturally aged over time to allow flavors to fully develop, creating a deep and satisfying taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile and Gourmet\u003c\/strong\u003e: Perfect for charcuterie boards, antipasti, and adding a refined touch to various dishes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eCapocollo di Martina Franca is celebrated for its complexity and nuanced flavors, owing to its unique preparation process. The pork is marinated in local wine and spices, and then slowly smoked over fragrant Mediterranean wood. The result is a smooth, rich cured meat with a mouthwatering aroma and a delightful contrast of tender and flavorful bites. Capocollo di Martina Franca is ideal for those who appreciate authentic Italian delicacies and want to bring a piece of Italy’s culinary heritage to their table.\u003c\/p\u003e\n\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcuterie Board\u003c\/strong\u003e: Slice thinly and serve with Italian cheeses, olives, and artisan bread for an impressive charcuterie spread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAntipasto Platter\u003c\/strong\u003e: Combine with marinated vegetables, mozzarella, and sun-dried tomatoes for a classic antipasto.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePanini\u003c\/strong\u003e: Add thin slices of Capocollo to a fresh panini with arugula, fresh mozzarella, and a drizzle of balsamic glaze.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta Garnish\u003c\/strong\u003e: Top pasta dishes like carbonara or arrabbiata with slices of Capocollo for added depth and flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza Topping\u003c\/strong\u003e: Use as a gourmet topping on homemade pizzas, pairing with fresh basil, burrata, or mushrooms for an elevated twist.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e"}

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CAPOCOLLO DI MARTINA FRANCA 2kg(MC)

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