Broad Beans (Fava Beans)


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When it comes to quality food, fresh is always better. These versatile broad beans have a delectable creamy and smooth nutty flavour. 

Fresh broad beans or fava beans are a staple in many Italian recipes such as stews, pastas, soups and purees. They're also delicious sautéed with olive oil and pancetta for a satisfying savoury treat. Fresh beans cook within minutes which makes them easy to use in a variety of classic recipes to add something a little special to your cooking.