13,5 %
CLASSIFICATION
Cannonau di Sardegna DOC.
PLACE OF ORIGIN
Gallura, elevation 300/450 m asl; erect shrub training; weathered granite soil. GRAPE VARIETIES Cannonau 100%.
VINIFICATION TECHNIQUE
Red, soft crushing, complete skin contact maceration and short transfer to barriques.
TASTING NOTES
Colour: intense ruby red.
Nose: big and lingering bouquet.
Palate: dry, harmonious.
SERVING
Serving temperature 18 °C, let breathe in a decanter 1 hour before serving.
SIZE
0.75 lt.